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Raspberry Puffs

Raspberry Puffs

  • 6 Servings
  • 350 Calories per Serving
A very easy and stylish dessert.

Ingredient List

  • 1 package (10 oz) frozen puff pastry shells
  • 1 cup Mountain High® original, lowfat or fat free strawberry yoghurt
  • 1/2 cup powdered sugar
  • 1 tablespoon raspberry preserves
  • 1/2 teaspoon grated lemon peel
  • 24 fresh raspberries
  • Powdered sugar, if desired

Preparation

  1. Bake pastry shells according to package directions. Cool.
  2. In a small bowl, combine yoghurt, sugar, and raspberry preserves. Place 3 raspberries in the bottom of each pastry shell. Spoon yoghurt mixture over raspberries. Place one raspberry on the top of each dessert. Sprinkle with additional powdered sugar.

Nutrition Information

Servings: 6
Serving size: 1 Serving
Amount per serving (Calories ): 350
Nutrition Facts
Food component / NutrientAmount% Daily Value*
Total Fat19g30%
Saturated Fat5g24%
Trans Fat4&½g% Value not available
Cholesterol0mg0%
Sodium140mg6%
Total Carbohydrate40g13%
Dietary Fiber1g6%
Soluble Fiber0g% Value not available
Sugars16g% Value not available
Protein5g% Value not available
Vitamin DValue not available0%
Vitamin EValue not available6%
CalciumValue not available6%
IronValue not available8%
Potassium120mg3%
ThiaminValue not available15%
RiboflavinValue not available8%
NiacinValue not available8%
Vitamin B6Value not available0%
Vitamin B12Value not available0%
Pantothenic AcidValue not available0%
PhosphorusValue not available4%
MagnesiumValue not available2%
ZincValue not available0%
ManganeseValue not available10%
SeleniumValue not available15%
CopperValue not available2%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.

Exchanges

  • Starch 1&½,
  • Fruit 0,
  • Other Carbohydrate 1,
  • Skim Milk 0,
  • Low-Fat Milk 0,
  • Milk 0,
  • Vegetable 0,
  • Very Lean Meat 0,
  • Lean Meat 0,
  • Medium-Fat Meat 0,
  • High-Fat Meat 0,
  • Fat 3&½,
  • Fruits 0c,
  • Vegetables 0c,
  • Grains 2oz-eq,
  • Meat & Beans 0oz-eq,
  • Dairy 0c,
  • Fats & Oils 0tsp

Carbohydrate Choice

  • Choices per serving2&½

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