Little Strawberry Tarts

Little Strawberry Tarts

  • 6 Servings
  • 260 Calories per Serving
A great recipe to teach your children to make, this is sure to please all ages.

Ingredient List

  • 3 cups Mountain High® original, lowfat or fat free strawberry yoghurt
  • 1 teaspoon vanilla
  • 1 teaspoon cherry-flavored gelatin (from 4-serving size box)
  • 1 box (6-serving size) instant vanilla pudding and pie filling
  • 1 cup chopped strawberries
  • 1 package (4 oz) single-serve graham cracker crusts (6 )
  • Whipped cream topping (from aerosol can), if desired
  • 3 large strawberries, cut lengthwise in half

Preparation

  1. In a large bowl, mix yoghurt, vanilla, and cherry-flavored gelatin. Whisk in instant pudding; stir in chopped strawberries. Pour mixture into graham cracker crusts. Cover and chill for about 30 minutes or until set. Garnish each tart with whipped topping and a strawberry half.

Nutrition Information

Nutrition Information (Amount per serving)

Total Fat 8g 12%, Saturated Fat 3g 14%, Cholesterol 15mg 5%, Sodium 400mg 17%, Potassium 330mg 9%, Total Carbohydrate 40g 13%, Dietary Fiber 1g 4%, Vitamin A 0%, Vitamin C 15%, Calcium 20%, Iron 4%, Vitamin D 0%, Vitamin E 2%, Thiamin 2%, Riboflavin 4%, Niacin 4%, Vitamin B6 0%, Folic Acid 6%, Vitamin B12 0%, Pantothenic Acid 0%, Phosphorus 15%, Magnesium 2%, Zinc 0%, Selenium 0%, Copper 4%, Manganese 20%

Nutrition Other (Amount per serving)

Calories 260, Calories from Fat 70, Trans Fat 1 1/2g, Monounsaturated Fat 3g, Polyunsaturated Fat 0g, Soluble Fiber 0g, Insoluble Fiber 0g, Sugars 24g, Protein 6g, Beta-Carotene 0%, Omega-3 0g, Carbohydrate Choice 2 1/2, Starch 1, Fruit 0, Other Carbohydrate 1 1/2, Skim Milk 0, Low-Fat Milk 0, Milk 1/2, Vegetable 0, Very Lean Meat 0, Lean Meat 0, Medium-Fat Meat 0, High-Fat Meat 0, Fat 1/2, Fruits 1/4c, Vegetables 0c, Grains 1oz-eq, Meat & Beans 0oz-eq, Dairy 1/2c, Fats & Oils 0tsp