Gorgonzola-Stuffed New Potatoes
- 28 Servings
- 45 Calories per Serving
Your guests will love these creamy, savory, and crisp little wonders.
Ingredient List
- 14 small red new potatoes
- 1/4 cup Mountain High® Yoghurt Cheese*
- 1/4 cup gorgonzola cheese, finely crumbled
- 1/2 cup chopped pecans
Preparation
- Cut potatoes in half crosswise. Trim a thin slice off the bottom of each potato half so that it will stand upright. Using a teaspoon measure or melon baller, scoop out the middle of each potato half.
- Place potato halves on a greased baking sheet with sides and bake at 350°F for 25 to 30 minutes or until soft and the rims are golden brown. Remove from heat and leave on baking sheet.
- While potatoes are baking, in a small bowl, combine yoghurt cheese and gorgonzola. Mix well. Spoon cheese mixture into baked potato halves, distributing evenly. Sprinkle pecans on top of stuffed potatoes. Return baking sheet to oven and continue baking at 350°F for about 15 minutes until potato edges begin to crisp.
Nutrition Information
Servings: 28
Serving size: 1 Serving
Amount per serving (Calories ): 45
| Food component / Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 2g | 3% |
| Saturated Fat | 0g | 0% |
| Trans Fat | 0g | % Value not available |
| Cholesterol | 0mg | 0% |
| Sodium | 20mg | 1% |
| Total Carbohydrate | 6g | 2% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value not available |
| Sugars | 0g | % Value not available |
| Protein | 1g | % Value not available |
| Vitamin D | Value not available | 0% |
| Vitamin E | Value not available | 0% |
| Calcium | Value not available | 0% |
| Iron | Value not available | 0% |
| Potassium | 140mg | 4% |
| Thiamin | Value not available | 0% |
| Riboflavin | Value not available | 0% |
| Niacin | Value not available | 0% |
| Vitamin B6 | Value not available | 4% |
| Vitamin B12 | Value not available | 0% |
| Pantothenic Acid | Value not available | 0% |
| Phosphorus | Value not available | 2% |
| Magnesium | Value not available | 2% |
| Zinc | Value not available | 0% |
| Manganese | Value not available | 8% |
| Selenium | Value not available | 0% |
| Copper | Value not available | 2% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch ½,
- Fruit 0,
- Other Carbohydrate 0,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk 0,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat ½,
- Fruits 0c,
- Vegetables 0c,
- Grains 0oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 0c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Choices per serving½
