Easy No-Bake Cheesecake
- 8 Servings
- 380 Calories per Serving
The name says it all! Perfect for guests arriving on short notice. Dress it up or down.
Ingredient List
- 1 envelope unflavored gelatin
- 1/4 cup boiling water
- 2 packages (8-oz each) cream cheese, softened
- 1/2 cup sugar
- 1 cup 1 tub Mountain High™ Original Vanilla Whole Milk Yoghurt
- 1 graham cracker crumb crust (6 oz)
- Fresh fruit, if desired
Preparation
- Empty the gelatin into a small bowl, pour in the boiling water, and stir until gelatin dissolves thoroughly. Set aside.
- In a medium bowl, mix cream cheese and sugar with electric mixer on low until smooth. Fold in yoghurt.
- Stir gelatin; fold into cream cheese mixture.
- Spread mixture into pie crust; cover, and chill for 2 to 3 hours or until set. Garnish with fruit.
Tips
- For a “turtle” topping, use chocolate sauce, caramel sauce, and toasted pecans.
- Feel free to use Mountain High™ Vanilla Low Fat Yoghurt or Mountain High™ Original Strawberry Whole Milk Yoghurt instead of Mountain High™ Original Plain Whole Milk Yoghurt, if you'd like.
Nutrition Information
Servings: 8
Serving size: 1 Serving
Amount per serving (Calories ): 380
| Food component / Nutrient | Amount | % Daily Value* |
|---|---|---|
| Total Fat | 25g | 39% |
| Saturated Fat | 12g | 62% |
| Trans Fat | 2&½g | % Value not available |
| Cholesterol | 60mg | 20% |
| Sodium | 290mg | 12% |
| Total Carbohydrate | 32g | 11% |
| Dietary Fiber | 0g | 0% |
| Soluble Fiber | 0g | % Value not available |
| Sugars | 21g | % Value not available |
| Protein | 6g | % Value not available |
| Vitamin D | Value not available | 4% |
| Vitamin E | Value not available | 2% |
| Calcium | Value not available | 10% |
| Iron | Value not available | 4% |
| Potassium | 160mg | 5% |
| Thiamin | Value not available | 4% |
| Riboflavin | Value not available | 8% |
| Niacin | Value not available | 4% |
| Vitamin B6 | Value not available | 0% |
| Vitamin B12 | Value not available | 2% |
| Pantothenic Acid | Value not available | 4% |
| Phosphorus | Value not available | 8% |
| Magnesium | Value not available | 2% |
| Zinc | Value not available | 4% |
| Manganese | Value not available | 15% |
| Selenium | Value not available | 4% |
| Copper | Value not available | 4% |
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice. | ||
Exchanges
- Starch 1,
- Fruit 0,
- Other Carbohydrate ½,
- Skim Milk 0,
- Low-Fat Milk 0,
- Milk ½,
- Vegetable 0,
- Very Lean Meat 0,
- Lean Meat 0,
- Medium-Fat Meat 0,
- High-Fat Meat 0,
- Fat 4,
- Fruits 0c,
- Vegetables 0c,
- Grains 1oz-eq,
- Meat & Beans 0oz-eq,
- Dairy 1c,
- Fats & Oils 0tsp
Carbohydrate Choice
- Choices per serving2
