Bacon and Egg Potato Salad

Name: Bacon and Egg Potato Salad
Yield: 6
Ingredients: 1 pound small new potatoes; 1 cup from 1 tub Mountain High™ Original Plain Whole Milk Yoghurt; 1 tablespoon maple syrup; 3/4 teaspoon kosher (coarse) salt; 1/4 teaspoon pepper; 4 large hardboiled eggs, sliced; 1/4 cup frozen green peas, cooked and drained; 4 slices hickory-smoked bacon, crisply cooked and crumbled; 1/4 cup finely chopped red onion; 2 tablespoons shredded carrot; 1 tablespoon chopped fresh parsley

6 Servings
180 Calories per Serving

New potatoes are harvested earlier than other potatoes, so they have less starch than mature potatoes. Their sweet, moist flesh makes them ideal for potato salads.

Ingredient List

1 pound small new potatoes
1 cup from 1 tub Mountain High™ Original Plain Whole Milk Yoghurt
1 tablespoon maple syrup
3/4 teaspoon kosher (coarse) salt
1/4 teaspoon pepper
4 large hardboiled eggs, sliced
1/4 cup frozen green peas, cooked and drained
4 slices hickory-smoked bacon, crisply cooked and crumbled
1/4 cup finely chopped red onion
2 tablespoons shredded carrot
1 tablespoon chopped fresh parsley

Preparation

In a large pot of boiling water, cook potatoes until easily pierced with a fork through the center, about 20 minutes. Drain and let cool to room temperature. Cut into quarters; set aside.
In a medium bowl, stir together yoghurt, maple syrup, salt, and pepper. Mix well and set aside. In a large bowl, toss together potatoes, eggs, peas, bacon, and onion. Pour the yoghurt mixture over the potato mixture and mix well.
Cover and chill for 3 hours to blend flavors. Sprinkle with carrot and parsley just before serving.

Tips

Feel free to use Mountain High™ Plain Low Fat Yoghurt instead of Mountain High™ Original Plain Whole Milk Yoghurt, if you'd like.

Nutrition Information

Servings: 6

Serving size: 1 Serving

Amount per serving (Calories ): 180

Nutrition Facts
Food component / Nutrient	Amount	% Daily Value*
Total Fat	7g	11%
Saturated Fat	2&½g	12%
Trans Fat	0g	% Value not available
Cholesterol	150mg	51%
Sodium	500mg	21%
Total Carbohydrate	21g	7%
Dietary Fiber	2g	7%
Soluble Fiber	0g	% Value not available
Sugars	6g	% Value not available
Protein	10g	% Value not available
Vitamin D	Value not available	4%
Vitamin E	Value not available	2%
Calcium	Value not available	10%
Iron	Value not available	8%
Potassium	520mg	15%
Thiamin	Value not available	8%
Riboflavin	Value not available	15%
Niacin	Value not available	8%
Vitamin B6	Value not available	15%
Vitamin B12	Value not available	8%
Pantothenic Acid	Value not available	8%
Phosphorus	Value not available	15%
Magnesium	Value not available	6%
Zinc	Value not available	6%
Manganese	Value not available	15%
Selenium	Value not available	20%
Copper	Value not available	6%
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.