Easter Bunny Cake
- 16 Servings
- 390 Calories per Serving
Ingredient List
Cake:
- 1 package (16.25 oz) white cake mix with pudding in the mix
- 1 cup from 1 tub Mountain High™ Original Vanilla Whole Milk Yoghurt
- Oil and egg whites called for on cake mix box
Decorations:
- 2 containers vanilla creamy ready-to-spread frosting
- Pink gel food color
- Purple sugar
- Black gel frosting
- 2 blue Jordan almonds
- 1 cup flaked coconut
Preparation
- Prepare cake mix according to package directions in two 9-inch pans, substituting the yoghurt for the water. Cool 10 minutes. Run knife around sides of pans to loosen cake; remove from pans to wire rack. Cool completely, about 1 hour.
- Cut cake to make the ears, bow tie, and face. (See link below for diagram.)
- Frost cake pieces with one container of frosting. Assemble all parts on a large platter or cake board.
- Measure 1 cup of remaining container frosting into small bowl; tint pink with gel food color (reserve remaining white frosting for another use.)
- Spread the some of the pink frosting on ear pieces, to create the inside of the bunny ears. Place the blue almonds on the cake for eyes and use black gel frosting for eye detail as shown in photo.
- Place remaining pink frosting in resealable quart-size plastic bag; seal. Cut off one small corner. Pipe onto cake as shown in photo for nose and mouth and outline of body. Sprinkle the body purple sugar.
- Press coconut around the outer edges of the cake.
Tips
- Feel free to use Mountain High™ Vanilla Low Fat Yoghurt or Mountain High™ Vanilla Fat Free Yoghurt instead of Mountain High™ Original Vanilla Whole Milk Yoghurt, if you'd like.
- View/Print the diagram here.
Nutrition Information
Nutrition Information (Amount per serving)
Total Fat 14g 22%, Saturated Fat 3g 16%, Cholesterol 0mg 0%, Sodium 330mg 14%, Potassium 80mg 2%, Total Carbohydrate 62g 21%, Dietary Fiber 0g 0%, Vitamin A 0%, Vitamin C 0%, Calcium 6%, Iron 2%, Vitamin D 0%, Vitamin E 0%, Thiamin 0%, Riboflavin 0%, Niacin 0%, Vitamin B6 0%, Folic Acid 0%, Vitamin B12 0%, Pantothenic Acid 0%, Phosphorus 0%, Magnesium 0%, Zinc 0%, Selenium 4%, Copper 0%, Manganese 0%
Nutrition Other (Amount per serving)
Calories 390, Calories from Fat 130, Trans Fat 3 1/2g, Monounsaturated Fat 1g, Polyunsaturated Fat 2 1/2g, Soluble Fiber 0g, Insoluble Fiber 0g, Sugars 44g, Protein 2g, Beta-Carotene 0%, Omega-3 0g, Carbohydrate Choice 4, Starch 1/2, Fruit 0, Other Carbohydrate 3 1/2, Skim Milk 0, Low-Fat Milk 0, Milk 0, Vegetable 0, Very Lean Meat 0, Lean Meat 0, Medium-Fat Meat 0, High-Fat Meat 0, Fat 3, Fruits 0c, Vegetables 0c, Grains 0oz-eq, Meat & Beans 0oz-eq, Dairy 0c, Fats & Oils 1tsp
