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Remoulade Sauce

  • 20 Servings
  • 15 Calories per Serving

Move over, ketchup! Your fries may have just found a new best friend. Although this sauce is traditionally used with meats, it’s very tasty with veggies, too.

Ingredient List

  • 1 cup Mountain High® original, lowfat or fat free plain yoghurt
  • 1 tablespoon finely diced sweet pickle
  • 2 tablespoon heavy whipping cream
  • 2 teaspoons dry mustard
  • 2 teaspoons capers, drained
  • 1 teaspoon finely chopped fresh parsley
  • 1/4 teaspoon sugar
  • Paprika, if desired

Preparation

  1. In a medium bowl, gently stir together all ingredients until well blended. Cover and chill 1 to 2 hours to blend flavors. Sprinkle with paprika.
Servings: 20
Serving size: 1 Serving
Amount per serving (Calories ): 15
Nutrition Facts
Food component / NutrientAmount% Daily Value*
Total Fat1g1%
Saturated Fat1/2g3%
Trans Fat0g% Value not available
Monounsaturated Fat0g% Value not available
Polyunsaturated Fat0g% Value not available
Cholesterol0mg0%
Sodium20mg1%
Total Carbohydrate1g0%
Dietary Fiber0g0%
Soluble Fiber0g% Value not available
Insoluble Fiber0g% Value not available
Sugars0g% Value not available
Protein0g% Value not available
Potassium30mg1%
Vitamin AValue not available0%
Vitamin CValue not available0%
CalciumValue not available0%
IronValue not available0%
Vitamin DValue not available0%
Vitamin EValue not available0%
ThiaminValue not available0%
RiboflavinValue not available0%
NiacinValue not available0%
Vitamin B6Value not available0%
Folic AcidValue not available0%
Vitamin B12Value not available0%
Pantothenic AcidValue not available0%
PhosphorusValue not available0%
MagnesiumValue not available0%
ZincValue not available0%
SeleniumValue not available0%
CopperValue not available0%
ManganeseValue not available0%
Omega-30g% Value not available
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.