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Berry Yoghurt Pie

  • 8 Servings
  • 130 Calories per Serving

Ingredient List

  • 1 tub Mountain High™ Original Plain Whole Milk Yoghurt
  • 1 box (8-serving size) strawberry-flavored gelatin
  • 8 strawberries, sliced
  • Whipped cream topping (from an aerosol can), if desired

Preparation

  1. Mix yoghurt and gelatin in a medium microwaveable bowl. Microwave on Medium (50%) 1 minute; stir. Microwave 1 minute longer or until the gelatin is completely dissolved.
  2. Spray a 9-inch pie plate with cooking spray and pour yoghurt mixture into it. Top with sliced strawberries. Cover and chill for 3 hours or until set. Garnish with whipped cream topping.
Servings: 8
Serving size: 1 Serving
Amount per serving (Calories ): 130
Nutrition Facts
Food component / NutrientAmount% Daily Value*
Total Fat3g5%
Saturated Fat2g9%
Trans Fat0g% Value not available
Monounsaturated Fat0g% Value not available
Polyunsaturated Fat0g% Value not available
Cholesterol15mg5%
Sodium130mg5%
Total Carbohydrate20g7%
Dietary Fiber0g0%
Soluble Fiber0g% Value not available
Insoluble Fiber0g% Value not available
Sugars16g% Value not available
Protein6g% Value not available
Potassium270mg8%
Vitamin AValue not available0%
Vitamin CValue not available6%
CalciumValue not available20%
IronValue not available0%
Vitamin DValue not available0%
Vitamin EValue not available0%
ThiaminValue not available0%
RiboflavinValue not available0%
NiacinValue not available0%
Vitamin B6Value not available0%
Folic AcidValue not available0%
Vitamin B12Value not available0%
Pantothenic AcidValue not available0%
PhosphorusValue not available0%
MagnesiumValue not available0%
ZincValue not available0%
SeleniumValue not available0%
CopperValue not available0%
ManganeseValue not available2%
Omega-30g% Value not available
*The % Daily Value (DV) tells you how much a nutrient in a serving of food contributes to a daily diet. 2,000 calories a day is used for general nutrition advice.